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Touch of Grace Biscuits

At a Glance

Total
25 min
Servings
10 servings

Categories

  • Biscuits
  • Baking

Dietary

  • Vegetarian

Allergens

  • Wheat

Servings & Nutrition

Original recipe serves 10. Current scale: 1x.

Calories 93.6 per serving 936 for selected servings
Fat 0.2g per serving 2g for selected servings
Sugar 0.1g per serving 1g for selected servings
Protein 2.1g per serving 21g for selected servings
Carbohydrates 19.9g per serving 199g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

Soft biscuits made with cake flour or White Lily flour and baking powder.

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Ingredients

  • Nonstick cooking spray or bacon grease, for pan
  • 2 cups cake flour or 2 cups White Lily flour (260 g)
  • 1 1/2 teaspoons baking powder, or use 2 cups Southern self-rising flour and omit the baking powder

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