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Fried Chicken Tacos from Turnip Greens and Tortillas
At a Glance
- Total
- 1 hr
- Servings
- 16 servings
Categories
- Main Course
- Tacos
- Fried
Allergens
- Egg
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 16. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
Fried chicken tacos made with chicken tenders, turnip greens, and tortillas.
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Ingredients
- 1 large egg
- 2 cups whole milk
- 2 lbs chicken tenders
- Turnip greens
- Tortillas
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Instructions
Whisk the egg and whole milk together in a bowl.
Add the chicken tenders and coat evenly.
Fry the chicken tenders until cooked through and golden.
Warm the tortillas.
Fill tortillas with fried chicken and turnip greens.
Serve as tacos.
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