No reviews yet

Watermelon Blueberry Salad With Balsamic Dressing

At a Glance

Prep
8 min
Cook
0 min
Total
8 min
Servings
6 servings

Categories

  • Salad
  • Side Dish
  • No-cook
  • No-Cook

Dietary

  • Vegetarian

Allergens

  • Milk

Servings & Nutrition

Original recipe serves 6. Current scale: 1x.

Calories 71.7 per serving 430 for selected servings
Fat 1.8g per serving 11g for selected servings
Sugar 10.5g per serving 63g for selected servings
Protein 2.2g per serving 13g for selected servings
Carbohydrates 13.3g per serving 80g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

A fresh fruit salad with cubed watermelon, blueberries, and crumbled feta or goat cheese finished with balsamic dressing.

Hands-Free Mode Off

Ingredients

  • 4-5 cups cubed watermelon, about 1/4 watermelon
  • 1 cup fresh blueberries
  • 1/3 cup crumbled feta or goat cheese
  • Balsamic dressing, to taste

Instructions

  1. Add the cubed watermelon and blueberries to a serving bowl.

  2. Sprinkle with crumbled feta or goat cheese.

  3. Drizzle with balsamic dressing to taste.

  4. Toss gently and serve.

Advertisement

Reviews, cook notes, and substitutions

No member notes yet. Public visitors can read notes here once members share them.

Your Kitchen Concierge chef avatar

Your Kitchen Concierge

Recipe finder and budget meal ideas
Hi, I am Your Kitchen Concierge. I am here to help with all things food. I can find recipes, explain cooking methods and ingredients, and help you plan meals on a budget. Try asking me a question.