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Cauliflower Ceviche

At a Glance

Total
45 min
Servings
3 servings

Categories

  • Salads
  • Side Dish

Dietary

  • Vegan
  • Vegetarian

Servings & Nutrition

Original recipe serves 3. Current scale: 1x.

Calories 29.3 per serving 88 for selected servings
Fat 0.3g per serving 1g for selected servings
Sugar 2.7g per serving 8g for selected servings
Protein 2g per serving 6g for selected servings
Carbohydrates 6.3g per serving 19g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

A vegetable ceviche-style dish made with cauliflower, red onion, and cilantro.

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Ingredients

  • 1/2 head cauliflower, cut into florets (about 2 cups)
  • 1/2 cup red onion, chopped
  • 1/4 cup cilantro, chopped

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