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Dipped Marshmallows

At a Glance

Total
1 hr
Servings
40.00 marshmallows

Categories

  • Dessert
  • Double Boiler

Allergens

  • Milk

Servings & Nutrition

Original recipe serves 40. Current scale: 1x.

Calories 84.3 per serving 3370 for selected servings
Fat 2.7g per serving 108g for selected servings
Sugar 11.4g per serving 457g for selected servings
Protein 1.1g per serving 44g for selected servings
Carbohydrates 14.4g per serving 574g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Dipped Marshmallows brings together 30 caramels, 1/2 cup butter, 1 can Eagle Brand Condensed Milk in a practical dish for home cooking. It takes about 1 hr to prepare and cook. It makes approximately 40 servings.

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Equipment

Double boiler, fork

Ingredients

  • 30 caramels
  • 1/2 cup butter
  • 1 can Eagle Brand Condensed Milk
  • 40 large marshmallows
  • Rice Krispies

Instructions

  1. In a double boiler combine all the ingredients except the marshmallows and rice krispies.

  2. When melted stir until smooth.

  3. Stick marshmallows on a fork and dip in caramel mixture.

  4. Roll in rice krispies.

  5. Let cool.

  6. Note: These are suppose to freeze well but I have never froze them.

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Source: Food Com

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