So Easy Roasted Asparagus
At a Glance
- Total
- 9 min
- Servings
- 3.00 - serving(s)
Categories
- Side Dish
- Broiling
- Easy
Dietary
- Vegan
- Vegetarian
Servings & Nutrition
Original recipe serves 3. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for So Easy Roasted Asparagus brings together 1 lb fresh asparagus, 3 tablespoons olive oil, 1/2 teaspoon sugar in a practical dish for home cooking. It takes about 9 min to prepare and cook. It makes approximately 3 servings.
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Equipment
Small bowl, 15x10-inch jellyroll pan, broiler
Ingredients
- 1 lb fresh asparagus
- 3 tablespoons olive oil
- 1/2 teaspoon sugar
- 1/4 teaspoon salt
- 1/4 teaspoon pepper
Instructions
Combine sugar, salt, and pepper in small bowl.
Set aside.
Wash, and snap off tough ends of asparagus.
Arrange asparagus spears in a 15x10" jellyroll pan.
Drizzle with olive oil.
Broil about 4 minutes, or until skin of asparagus begins to pucker.
Sprinkle with the sugar/salt/pepper mixture.
Serve immediately.
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