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Spinach & Cheese Grilled Sandwich

At a Glance

Total
20 min
Servings
2.00 - serving(s)

Categories

  • Sandwiches
  • Griddled

Allergens

  • Milk
  • Eggs
  • Wheat

Servings & Nutrition

Original recipe serves 2. Current scale: 1x.

Calories 985 per serving 1970 for selected servings
Fat 72.5g per serving 145g for selected servings
Sugar 5g per serving 10g for selected servings
Protein 40g per serving 80g for selected servings
Carbohydrates 45g per serving 90g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Spinach & Cheese Grilled Sandwich brings together 1/2 bag fresh spinach, chopped, 1 cup grated swiss cheese, 1/2 cup parmesan cheese in a practical dish for home cooking. It takes about 20 min to prepare and cook. It makes approximately 2 servings.

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Equipment

Griddle

Ingredients

  • 1/2 bag fresh spinach, chopped
  • 1 cup grated swiss cheese
  • 1/2 cup parmesan cheese
  • 1/4-1/2 cup mayonnaise
  • 2 tablespoons mustard
  • 4 -8 slices rye bread
  • 4 -8 slices bacon
  • butter

Instructions

  1. Mix spinach, swiss cheese, parmesan cheese, mayonnaise and mustard until well blended.

  2. Spread on bread of your choice, I prefer rye.

  3. Add 2-3 slices crisp bacon (to save time, I sprinkle bacon bits on instead).

  4. Butter bread and toast on hot griddle.

  5. Serve with chips and a pickle.

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Source: Food Com

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