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“Easy

At a Glance

Prep
10 min
Cook
45 min
Total
55 min
Servings
8.00 serving(s)

Categories

  • Casserole
  • Side Dish
  • Baking

Allergens

  • Milk
  • Eggs

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 500 per serving 4000 for selected servings
Fat 37.5g per serving 300g for selected servings
Sugar 6.9g per serving 55g for selected servings
Protein 11.9g per serving 95g for selected servings
Carbohydrates 31.3g per serving 250g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for "Easy brings together 1 (32 ounce) package frozen hash browns, 16 ounces Velveeta cheese, 16 ounces mayonnaise (I use Hellmans) in a practical dish for home cooking. It takes about 55 min to prepare and cook. It makes approximately 8 servings.

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Equipment

Oven, baking dish, saucepan, spoon

Ingredients

  • 1 (32 ounce) package frozen hash browns
  • 16 ounces Velveeta cheese
  • 16 ounces mayonnaise (I use Hellmans)
  • 1 onion, chopped
  • salt
  • pepper

Instructions

  1. Preheat oven to 375°F.

  2. Spread hash browns evenly in baking dish.

  3. Melt cheese and mayo in saucepan and stir in onion, stirring constantly.

  4. Pour over potatoes and stir.

  5. Bake 45 minutes.

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Source: Food Com

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