Ingredients

• 1 lb lean ground beef or 1 lb ground turkey
• 1 (16 ounce) can black beans
• 1 (16 ounce) can stewed tomatoes (chopped)
• 1 (1 1/4 ounce) envelope taco seasoning mix
• 1 (1 ounce) envelope ranch dressing mix

Instructions

1. Fry meat until just done.

2. Drain off excess oil.

3. Rinse with hot water.

4. (sounds GROSS, I know, but if you're watching fat, this is an excellent way to get it out of there and you don't notice a difference in flavor!) Return meat to pan and add remaining ingredients.

5. Cover and simmer on low for 1 hour.

6. (I actually found that simmering for about 50 minutes worked well. It thickened it up just great).

7. Estimated POINTS for Weight Watchers is 2 points for a 1 cup serving. ***Edited after first review*** You know, this is just what the recipe said. I have NO CLUE what points are. I did WW back before the fiber cap. Maybe that's where these low points come from. As the reviewer states -- best to check it yourself! :).

8. (always double check your own points!) I took warmed flour tortillas and wrapped this up in them with a plop of sour cream and a bit of grated cheese.

9. My daughter took corn chips and used it as a dip.

10. It's sooo good!

11. You can also add Salsa for some extra flavor it you'd like.

12. Many different things you could do with this recipe!

13. I hope you enjoy it as much as we did!