Sunshine Lemon Bars
At a Glance
- Total
- 1 hr 10 min
- Servings
- 24.00 serving(s)
Categories
- Dessert
- Baking
Dietary
- Vegetarian
Allergens
- Milk
- Eggs
- Wheat
Servings & Nutrition
Original recipe serves 24. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Sunshine Lemon Bars brings together 1 package duncan hines moist deluxe lemon supreme cake mix, 1/2 cup butter, melted, 1 large egg in a practical dish for home cooking. It takes about 1 hr 10 min to prepare and cook. It makes approximately 24 servings.
Hands-Free Mode Off
Equipment
13x9-inch baking pan, oven, mixing bowls
Ingredients
- 1 package duncan hines moist deluxe lemon supreme cake mix
- 1/2 cup butter, melted
- 1 large egg
- 1 (14 ounce) can sweetened condensed milk
- 1/2 cup lemon juice
Instructions
Preheat oven to 350 °F.
Stir together cake mix, butter and egg.
Spread mixture evenly into bottom of a 13x9-inch baking pan.
Blend together sweetened condensed milk and lemon juice.
Pour mixture over top of cake mix mixture.
Bake for 23 to 27 minutes.
Cool completely.
Cut into 1 1/2x3 1/4-inch bars.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
