Peanut Butter Krispies
At a Glance
- Total
- 10 min
- Servings
- 24.00 serving(s)
Categories
- Dessert
- No-Bake
- Easy
Allergens
- Peanuts
Servings & Nutrition
Original recipe serves 24. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Peanut Butter Krispies brings together 1/2 cup sugar, 1 cup corn syrup (light or dark does not matter), 1 cup peanut butter in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 24 servings.
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Equipment
Saucepan, spoon, 9x13 pan
Ingredients
- 1/2 cup sugar
- 1 cup corn syrup (light or dark does not matter)
- 1 cup peanut butter
- 6 cups Rice Krispies
Instructions
Bring corn and sugar to a boil, and remove from heat.
Stir in peanut butter until smooth.
Add rice krispies and stir to incorporate.
Dump into a 9x13 pan and press down.
Cut into squares, and enjoy!
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