No reviews yet
Healthy banana muffins
At a Glance
- Servings
- 6 servings
Categories
- Dessert
- Baking
Allergens
- Wheat
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Calories
107.8
per serving
647 for selected servings
Fat
0.4g
per serving
2.6g for selected servings
Sugar
6.2g
per serving
37.2g for selected servings
Protein
2.5g
per serving
15.2g for selected servings
Carbohydrates
24.9g
per serving
149.3g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
Healthy banana muffins made with wholemeal flour, light muscovado sugar, and baking powder.
Hands-Free Mode Off
Ingredients
- 125g/4½oz wholemeal flour
- 3 tbsp light muscovado sugar
- 2 level tsp baking powder
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
