Welcome back!
You’ve returned to this recipe. Save it to your personal Recipe Box so you won’t have to search for it again.
Free for 30 days. No payment information required.
White Bean Pate with Tomato Relish
At a Glance
- Total
- 35 min
- Servings
- 8.00 - serving(s)
Categories
- Appetizer
- blended
- Blended
Dietary
- Vegetarian
Allergens
- Wheat
- Sesame
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for White Bean Pate with Tomato Relish brings together baguette, sliced and toasted, 1 large tomatoes, chopped, 1 -2 tablespoon parsley, chopped in a practical dish for home cooking. It takes about 35 min to prepare and cook. It makes approximately 8 servings.
Hands-Free Mode Off
Want to make this later?
Save this recipe to your personal Recipe Box and find it whenever you need it.
Free for 30 days. No payment information required.
Plan This Meal for Later
Create your free My Kitchen account
Start your free 30-day trial and we’ll add this recipe to your meal plan automatically.
No payment information required.
Equipment
Blender, mixing bowl, serving crock
Ingredients
- baguette, sliced and toasted
- 1 large tomatoes, chopped
- 1 -2 tablespoon parsley, chopped
- 1 tablespoon balsamic vinegar
- 1 tablespoon drained capers
- 1/2 teaspoon sugar
- 1 (15 ounce) can cannellini (white kidney beans)
- 1 1/2 teaspoons oriental sesame oil
- 3/4 teaspoon thyme, chopped
- 1/4 teaspoon grated lemon, rind of
- 4 teaspoons lemon juice
- 1 clove garlic, peeled
- 1/4 teaspoon salt
Send These Ingredients to My Shopping List
Create your free My Kitchen account
Start your free 30-day trial and we’ll add this recipe to your shopping list automatically.
No payment information required.
Instructions
Stir ingredients for tomato relish together.
Season with pepper, stir occasionally.
In blender, combine beans, oil, thyme, lemon peel, lemon juice, garlic and salt.
Whirl til smooth.
Spoon bean pate into serving crock, or serve pate on toasts with relish.
Keep Cooking
More baguette Recipes
Explore the full recipe collection for another idea to make next.
Find more recipesTurn this recipe into a complete meal
Ask Your Kitchen Concierge to find sides, desserts or other recipes that work with this dish.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
Keep exploring
What would you like to make next?
Turn this recipe into dinner Ask Your Kitchen Concierge to suggest a main course, side and dessert using recipes already on Shared Recipes Club.
