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An Arabic Breakfast
At a Glance
- Total
- 15 min
- Servings
- 4 servings
Categories
- Breakfast
- Arabic
- Easy
Dietary
- Vegetarian
Allergens
- Eggs
- Milk
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
A simple Arabic-style breakfast dish made with eggs, salt, and chunks of white cheese.
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Ingredients
- 3 eggs
- Salt, to taste
- 4 chunks white cheese
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Instructions
Crack the eggs into a bowl and season with salt.
Beat the eggs until combined.
Add the white cheese chunks to the eggs.
Cook the mixture in a pan over medium heat until the eggs are set and the cheese is warmed through.
Serve warm.
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