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Vidalia Onion Pie
At a Glance
- Total
- 40 min
- Servings
- 1 servings
Categories
- Main Course
- Baking
Dietary
- Vegetarian
Allergens
- Wheat
- Milk
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
A savory pie made with a pie shell, butter, and sliced Vidalia sweet onions.
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Ingredients
- 1 unbaked pie shell
- 3 tablespoons butter
- 3 medium Vidalia sweet onions, sliced
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Instructions
Preheat the oven for baking the pie.
Melt the butter in a skillet over medium heat.
Add the sliced Vidalia onions and cook until softened.
Place the cooked onions in the unbaked pie shell.
Bake until the pie shell is cooked and the filling is hot.
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