“Italian” Fries
At a Glance
- Total
- 15 min
- Servings
- 6.00 serving(s)
Categories
- Side Dish
- Italian-American
- Deep Frying
Dietary
- Vegetarian
Allergens
- Milk
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for "Italian" Fries brings together 2 lbs frozen french fries (about-amount doesn't have to be exact), oil (for frying), salt & freshly ground black pepper in a practical dish for home cooking. It takes about 15 min to prepare and cook. It makes approximately 6 servings.
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Equipment
Deep fryer or heavy pot, paper towels, serving platter
Ingredients
- 2 lbs frozen french fries (about-amount doesn't have to be exact)
- oil (for frying)
- salt & freshly ground black pepper
- 1/4 cup grated parmesan cheese
- 1/2 teaspoon oregano or 1 teaspoon fresh oregano, chopped
- 1/2 teaspoon basil or 1 teaspoon fresh basil, chopped
- 2 tablespoons roughly chopped flat leaf parsley
Instructions
Deep fry french fries according to package directions (thickness of fries will determine frying time).
Drain well on paper towels, and transfer to a serving platter.
Season with salt and pepper, then sprinkle on remaining ingredients.
Serve with your favorite condiments.
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