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Irish Cream Cheesecake With Mixed Berries
At a Glance
- Total
- 1 hr 30 min
- Servings
- 12 servings
Categories
- Dessert
- Irish-inspired
- Irish-Inspired
Allergens
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Calories
68
per serving
816 for selected servings
Fat
3.3g
per serving
39.5g for selected servings
Sugar
5.1g
per serving
61.5g for selected servings
Protein
0.5g
per serving
6g for selected servings
Carbohydrates
9.1g
per serving
109.5g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
An Irish cream cheesecake served with mixed berries and a graham cracker crumb crust.
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Equipment
cheesecake pan
Ingredients
- 1 cup graham cracker crumbs
- 3 tablespoons sugar
- 3 tablespoons butter, melted
Instructions
Combine graham cracker crumbs, sugar, and melted butter until evenly moistened.
Press the crumb mixture into the bottom of a cheesecake pan to form a crust.
Prepare and finish the cheesecake with mixed berries according to the full recipe details.
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