Carolina Mustard BBQ and Basting Sauce
At a Glance
- Total
- 45 min
- Servings
- 12.00 serving(s)
Categories
- Sauces
- American
- Simmered
Allergens
- Milk
- Fish
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Carolina Mustard BBQ and Basting Sauce brings together 1 1/2 cups prepared mustard, 1/2 cup brown sugar, 3/4 cup cider vinegar in a practical dish for home cooking. It takes about 45 min to prepare and cook. It makes approximately 12 servings.
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Equipment
Heavy saucepan, airtight jar
Ingredients
- 1 1/2 cups prepared mustard
- 1/2 cup brown sugar
- 3/4 cup cider vinegar
- 3/4 cup beer (save some for enjoying with your meal!)
- 1 tablespoon chili powder
- 1 teaspoon black pepper
- 1/2 teaspoon cayenne pepper
- 1 1/2 teaspoons Worcestershire sauce
- 2 tablespoons butter, soft
- 1 1/2 teaspoons liquid smoke
- 1 teaspoon Tabasco sauce
Instructions
Combine first 7 ingredients in a heavy saucepan.
Bring to a simmer.
*Do not boil otherwise the sugar will scorch!
*Continue to simmer for 20 minutes, stirring frequently.
Add the rest of the ingredients and continue to simmer for an additional 20 minutes, stirring frequently.
Pour into an air-tight jar and refrigerate overnight to allow the flavors to blend.
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