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Cheerios Cookies

At a Glance

Cook
10-12 min
Total
22 min
Servings
82.00 serving(s)

Categories

  • Cookies
  • Dessert
  • Baking

Allergens

  • Milk
  • Peanuts
  • Eggs
  • Wheat

Servings & Nutrition

Original recipe serves 82. Current scale: 1x.

Calories 101.1 per serving 8290 for selected servings
Fat 5.4g per serving 440g for selected servings
Sugar 7.3g per serving 595g for selected servings
Protein 1.6g per serving 130g for selected servings
Carbohydrates 12.3g per serving 1010g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

This recipe for Cheerios Cookies brings together 1 cup butter or 1 cup margarine, 1 cup white sugar, 1 cup brown sugar in a practical dish for home cooking. It takes about 22 min to prepare and cook. It makes approximately 82 servings.

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Equipment

Mixing bowls, sifter, baking sheet, tablespoon or small cookie scoop, oven

Ingredients

  • 1 cup butter or 1 cup margarine
  • 1 cup white sugar
  • 1 cup brown sugar
  • 1/2 cup peanut butter
  • 2 large eggs
  • 1 teaspoon vanilla
  • 2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1 cup oatmeal
  • 3 cups Cheerios toasted oat cereal
  • 1 (6 ounce) package chocolate chips

Instructions

  1. Mix the butter, both sugars, peanut butter, vanilla and eggs thoroughly.

  2. Sift flour, salt, soda and baking powder.

  3. Fold into the first mixture.

  4. Add oatmeal, Cheerios and chocolate chips.

  5. Drop by tblsp onto ungreased cookie sheet.

  6. Bake at 375° for 10-12 minutes.

  7. I got 82 cookies , using a small cookie scoop that holds approximately 1 Tblsp dough.

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Source: Food Com

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