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Snickers Candy Bars

At a Glance

Total
30 min
Servings
40 servings

Categories

  • Dessert
  • No-Bake

Allergens

  • Milk
  • Peanuts
  • Soy

Servings & Nutrition

Original recipe serves 40. Current scale: 1x.

Calories 66.5 per serving 2660 for selected servings
Fat 4.4g per serving 176g for selected servings
Sugar 5.4g per serving 216g for selected servings
Protein 1.5g per serving 58g for selected servings
Carbohydrates 6.9g per serving 274g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

Homemade candy bars made with milk chocolate chips, butterscotch chips, and creamy peanut butter.

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Ingredients

  • 2 cups milk chocolate chips
  • 1/2 cup butterscotch chips
  • 3/4 cup creamy peanut butter

Instructions

  1. Line a pan with parchment paper.

  2. Melt the milk chocolate chips, butterscotch chips, and creamy peanut butter together, stirring until smooth.

  3. Spread the mixture evenly in the prepared pan.

  4. Chill until firm, then cut into 40 bars.

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