Ham and Swiss Quesadilla
At a Glance
- Total
- 10 min
- Servings
- 1.00 serving(s)
Categories
- Appetizer
- Sandwiches
- Pan-fried
- Easy
Allergens
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Ham and Swiss Quesadilla brings together 1 tablespoon butter, 1 cup chopped ham, 2 slices swiss cheese in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Medium frying pan
Ingredients
- 1 tablespoon butter
- 1 cup chopped ham
- 2 slices swiss cheese
- 1 8-inch flour tortillas
Instructions
Place 1 tablespoon of butter in a medium frying pan on medium-high heat.
Place tortilla in to toast.
Break up swiss cheese and layer over one half of the tortilla.
Add ham over the cheese and fold tortilla in half.
Cook to a desired crispiness on both sides.
Cut into wedges to serve as an appetizer.
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