Breakfast on an English Muffin
At a Glance
- Total
- 10 min
- Servings
- 4.00 serving(s)
Categories
- Breakfast
- Broiling
- Easy
Dietary
- Vegetarian
Allergens
- Wheat
- Peanuts
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Breakfast on an English Muffin brings together 4 English muffins or 8 crumpets, cut in half, 1/3 cup peanut butter, 1/3 cup honey in a practical dish for home cooking. It takes about 10 min to prepare and cook. It makes approximately 4 servings.
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Equipment
Broiler, oven tray, toaster
Ingredients
- 4 English muffins or 8 crumpets, cut in half
- 1/3 cup peanut butter
- 1/3 cup honey
- 2 bananas, thinly sliced
- 1/8 teaspoon cinnamon
Instructions
Preheat grill (broiler).
Lightly toast muffins or crumpets.
Spread peanut butter evenly over muffins or crumpets.
Spread honey evenly over muffins or crumpets.
Top with bananas.
Place on oven tray under grill (broiler) until honey starts to sizzle.
Sprinkle with cinnamon.
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