No reviews yet

Baked Ranch Parmesan Chicken

At a Glance

Prep
10 min
Cook
1 hr
Total
1 hr 10 min
Servings
6 servings

Categories

  • Main Course
  • American
  • Baking
  • Easy

Allergens

  • Milk
  • Wheat

Servings & Nutrition

Original recipe serves 6. Current scale: 1x.

Calories 375 per serving 2250 for selected servings
Fat 13g per serving 78g for selected servings
Sugar 1.3g per serving 8g for selected servings
Protein 55g per serving 330g for selected servings
Carbohydrates 13.7g per serving 82g for selected servings

Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.

Baked chicken breasts coated with ranch dressing, Parmesan cheese, and seasoned bread crumbs.

Hands-Free Mode Off

Equipment

Baking dish, oven

Ingredients

  • 6 boneless skinless chicken breasts
  • 1/2 cup ranch dressing
  • 1 cup seasoned dry bread crumbs
  • 1/2 cup grated Parmesan cheese

Instructions

  1. Preheat the oven to 375°F.

  2. Place the ranch dressing in a shallow dish.

  3. Combine the seasoned bread crumbs and Parmesan cheese in a separate shallow dish.

  4. Coat each chicken breast with ranch dressing, then dredge in the bread crumb mixture.

  5. Arrange the coated chicken breasts in a baking dish.

  6. Bake for about 1 hour, or until the chicken is cooked through and reaches 165°F internally.

Advertisement

Reviews, cook notes, and substitutions

No member notes yet. Public visitors can read notes here once members share them.

Your Kitchen Concierge chef avatar

Your Kitchen Concierge

Recipe finder and budget meal ideas
Hi, I am Your Kitchen Concierge. I am here to help with all things food. I can find recipes, explain cooking methods and ingredients, and help you plan meals on a budget. Try asking me a question.