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Dill and Sour Cream Potato Salad
At a Glance
- Total
- 10 hrs 5 min
- Servings
- 8 servings
Categories
- Salads
- Side Dish
Dietary
- Vegetarian
Allergens
- Eggs
- Milk
Servings & Nutrition
Original recipe serves 8. Current scale: 1x.
Calories
239.6
per serving
1917 for selected servings
Fat
16.6g
per serving
133g for selected servings
Sugar
1.8g
per serving
14g for selected servings
Protein
3.6g
per serving
29g for selected servings
Carbohydrates
20.3g
per serving
162g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
A chilled potato salad made with baby red potatoes, sour cream, mayonnaise, and dill.
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Ingredients
- 3 lbs unpeeled baby red potatoes (new potatoes)
- 2/3 cup mayonnaise
- 1 cup sour cream
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