Crackle Candy
At a Glance
- Total
- 25 min
- Servings
- 32.00 serving(s)
Categories
- Candy
- Dessert
- No-Bake
- Easy
Allergens
- Peanuts
- Milk
Servings & Nutrition
Original recipe serves 32. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Crackle Candy brings together 1 (6 ounce) bag of nestle chocolate chips, 1 (6 ounce) bag of nestle butterscotch chips, 2 tablespoons peanut butter in a practical dish for home cooking. It takes about 25 min to prepare and cook. It makes approximately 32 servings.
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Equipment
Large non-stick pan, spoon, wax paper, cookie sheets, refrigerator
Ingredients
- 1 (6 ounce) bag of nestle chocolate chips
- 1 (6 ounce) bag of nestle butterscotch chips
- 2 tablespoons peanut butter
- 4 cups Rice Krispies
Instructions
Melt chocolate bits, butterscotch bits and peanut butter over low heat in large non-stick pan.
When completely melted turn off heat and quickly add and stir in Rice Krispies.
Drop by teaspoons onto wax paper lined cookie sheets and put into fridge to harden.
If it is humid or hot out, you may have to keep these in the fridge to keep them from melting. Otherwise, they may be left out of the fridge.
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