Potato Chive Bread (bread Machine)
At a Glance
- Total
- 4 hrs 10 min
- Servings
- 1.00 / lb. loaf, serving(s)
Categories
- Bread
- Bread Machine
- Easy
Dietary
- Vegetarian
Allergens
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Potato Chive Bread (bread Machine) brings together 3/4 cup water, 1/2 cup buttermilk, 3 cups bread flour in a practical dish for home cooking. It takes about 4 hrs 10 min to prepare and cook. It makes approximately 1 servings.
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Equipment
Bread machine
Ingredients
- 3/4 cup water
- 1/2 cup buttermilk
- 3 cups bread flour
- 1/2 cup instant potato flakes
- 2 1/2 tablespoons sugar
- 1 1/2 teaspoons salt
- 2 tablespoons chopped dried chives
- 3 tablespoons margarine or 3 tablespoons butter
- 2 1/2 teaspoons active dry yeast
Instructions
Place ingredients in bread machine pan in order suggested by manufacturer.
Select regular, rapid or delayed-time bake cycle and follow manufacturer's directions for starting machine.
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