Chalet Potatoes
At a Glance
- Cook
- 45-50 minutes
- Total
- 1 hr
- Servings
- 4.00 serving(s)
Categories
- Side Dish
- Baked
Dietary
- Vegetarian
Allergens
- Milk
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Chalet Potatoes brings together 1 1/2 lbs small even sized potatoes, 10 fluid ounces cream, 3 cloves garlic, finely chopped in a practical dish for home cooking. It takes about 1 hr to prepare and cook. It makes approximately 4 servings.
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Equipment
Casserole dish, oven
Ingredients
- 1 1/2 lbs small even sized potatoes
- 10 fluid ounces cream
- 3 cloves garlic, finely chopped
- 2 teaspoons of freshly grated nutmeg
- 4 ounces parmesan cheese, grated
- 4 ounces emmenthaler cheese or 4 ounces gruyere, grated
Instructions
Parboil the potatoes.
Put the potatoes into a casserole dish.
mix the gream, garlic and nutmeg.
pour the cream mixture onto the potatoes.
Place the grated cheese on top.
Cook in a preheated medium oven 45-50 minutes.
Serve.
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