Creamy, Bacon, Walnut ,and Blue Cheese Dip
At a Glance
- Total
- 4 hrs 10 min
- Servings
- 2.00 cups
Categories
- Appetizer
- Dip
- No-cook
- No-Cook
Allergens
- Milk
- Tree nuts
Servings & Nutrition
Original recipe serves 2. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Creamy, Bacon, Walnut ,and Blue Cheese Dip brings together 1 (8 ounce) package softened cream cheese, 1 (8 ounce) carton sour cream, 6 slices finely chopped cooked bacon in a practical dish for home cooking. It takes about 4 hrs 10 min to prepare and cook. It makes approximately 2 servings.
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Equipment
Mixing bowl, electric mixer
Ingredients
- 1 (8 ounce) package softened cream cheese
- 1 (8 ounce) carton sour cream
- 6 slices finely chopped cooked bacon
- 2 tablespoons finely chopped green onions
- 1/2 cup crumbled blue cheese
- 1/3 cup chopped walnuts
Instructions
In a mixing bowl, beat together cheese, sour cream, and onion with electric mixer until fluffy.
Stir in blue cheese, walnuts, and bacon.
Mix well.
Chill up to 24 hours.
If dip thickens after chilling, stir in 1 to 2 tablespoons milk.
Serve and enjoy.
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