Whole Lotta Nuts Granola
At a Glance
- Total
- 40 min
- Servings
- 6.00 serving(s)
Categories
- Breakfast
- Baked
Dietary
- Vegetarian
Allergens
- Tree nuts
- Milk
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Whole Lotta Nuts Granola brings together 3 cups rolled oats, 1/2 cup coconut, 1/2 cup slivered almonds in a practical dish for home cooking. It takes about 40 min to prepare and cook. It makes approximately 6 servings.
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Equipment
Oven, baking sheet, saucepan, mixing bowl, airtight bag
Ingredients
- 3 cups rolled oats
- 1/2 cup coconut
- 1/2 cup slivered almonds
- 1/4 cup pumpkin seeds
- 1/4 cup sunflower seeds
- 1/2 cup crushed pecans or 1/2 cup walnuts
- 1/2 teaspoon cinnamon
- 1/2 teaspoon salt
- 4 tablespoons butter
- 1/3 cup honey
- 1/2 teaspoon vanilla
- 1/2 cup raisins or 1/2 cup dates
- 1/2 cup dried cranberries
Instructions
Preheat oven to 325 degrees.
Stir oats through salt together.
In pan, melt butter with honey.
Add vanilla, pour into bowl.
Toss with oats and spread on baking sheet.
Bake, stirring every 5 minutes for 20 minutes.
Cool.
Stir in fruit.
Store in airtight bag.
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