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Chinese Buffet Style Crab

At a Glance

Total
18 min
Servings
4 servings

Categories

  • Side Dish
  • Chinese-American
  • No-cook
  • Easy
  • No-Cook

Allergens

  • Fish
  • Egg

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 174.5 per serving 698 for selected servings
Fat 8.8g per serving 35g for selected servings
Sugar 4g per serving 16g for selected servings
Protein 9.5g per serving 38g for selected servings
Carbohydrates 14.5g per serving 58g for selected servings

Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.

A simple Chinese buffet-style dish made with imitation crabmeat and mayonnaise.

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Equipment

Mixing bowl, spoon

Ingredients

  • 1 (16 ounce) package imitation crabmeat, flake or chunk style
  • 1/4 cup mayonnaise

Instructions

  1. Combine the imitation crabmeat and mayonnaise in a bowl.

  2. Mix until evenly coated and serve.

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Source: Food Com

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