No reviews yet
Honey Surprise Biscuits
At a Glance
- Cook
- 15 to 20 min
- Total
- 27 min
- Servings
- 12.00 serving(s)
Categories
- Biscuits
- Baking
Dietary
- Vegetarian
Allergens
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Calories
142.9
per serving
1715 for selected servings
Fat
8.2g
per serving
98g for selected servings
Sugar
6g
per serving
72g for selected servings
Protein
3.1g
per serving
37g for selected servings
Carbohydrates
15.3g
per serving
184g for selected servings
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Honey Surprise Biscuits brings together 1/3 cup butter, 1/4 cup honey, 2 cups flour in a practical dish for home cooking. It takes about 27 min to prepare and cook. It makes approximately 12 servings.
Hands-Free Mode Off
Equipment
Muffin tins, mixing bowl
Ingredients
- 1/3 cup butter
- 1/4 cup honey
- 2 cups flour
- 4 teaspoons baking powder
- 1/2 tablespoon salt
- 1/4 cup butter
- 2/3 cup milk
Instructions
Mix together all ingredients until lumpy.
Pour into muffin tins.
BAke at 350 for 15 to 20 minute Let cool.
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
