Barbecued Meatballs
At a Glance
- Cook
- 45 minutes
- Total
- 1 hr
- Servings
- 4.00 - serving(s)
Categories
- Main Course
- Stovetop
Allergens
- Milk
- Wheat
- Fish
Servings & Nutrition
Original recipe serves 4. Current scale: 1x.
Nutrition and servings are approximate based on the ingredient list. Please verify for dietary or medical needs.
This recipe for Barbecued Meatballs brings together 1 lb ground beef, 1/2 cup milk, 1 cup crushed saltine in a practical dish for home cooking. It takes about 1 hr to prepare and cook. It makes approximately 4 servings.
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Equipment
Mixing bowl, skillet
Ingredients
- 1 lb ground beef
- 1/2 cup milk
- 1 cup crushed saltine
- 1 chopped onion
- 1 tablespoon Worcestershire sauce
- 3 tablespoons sugar
- 2 tablespoons vinegar
- 1 cup catsup
- 1/2 cup water
Instructions
Mix first 4 ingredients and form into balls.
Brown in pan on top of stove.
Turn to brown.
Combine sauce ingredients and pour over browned meat balls.
Simmer 45 minutes on top of stove.
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