Ingredients

• 4 tablespoons oil
• 1 large onion, sliced
• 3 garlic cloves, crushed, or 3 teaspoons jarred garlic
• Minced meat
• Rice
• Spinach

Instructions

1. Heat the oil in a large pan.

2. Add the sliced onion and cook until softened.

3. Add the crushed garlic and cook briefly.

4. Add the minced meat and cook until browned.

5. Stir in the rice and spinach.

6. Cook until the rice is tender, the spinach is wilted, and the mince is cooked through.