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Dipped Pecan Spritz
At a Glance
- Total
- 28 min
- Servings
- 130 servings
Categories
- Cookies
- Dessert
- Baking
Dietary
- Vegetarian
Allergens
- Milk
- Egg
- Tree nuts
Servings & Nutrition
Original recipe serves 130. Current scale: 1x.
Calories
25.3
per serving
3286 for selected servings
Fat
2.2g
per serving
281g for selected servings
Sugar
1.5g
per serving
200g for selected servings
Protein
0.1g
per serving
9g for selected servings
Carbohydrates
1.5g
per serving
200g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
Buttery spritz-style cookies made with sugar, egg, and pecans, finished with a dipped coating.
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Ingredients
- 1 1/2 cups butter, softened (no substitutes)
- 1 cup sugar
- 1 egg
Instructions
Cream the softened butter and sugar together until light and smooth.
Beat in the egg until combined.
Prepare and bake the spritz cookies according to the cookie press or pan method being used, within the total recipe time of about 28 minutes.
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