No reviews yet
Toffee Crunch Cookies
At a Glance
- Total
- 20 min
- Servings
- 66 servings
Categories
- Cookies
- Dessert
- Baking
Dietary
- Vegetarian
Allergens
- Milk
- Eggs
Servings & Nutrition
Original recipe serves 66. Current scale: 1x.
Calories
62.5
per serving
4122 for selected servings
Fat
4.3g
per serving
286g for selected servings
Sugar
6.1g
per serving
400g for selected servings
Protein
0.2g
per serving
13g for selected servings
Carbohydrates
6.1g
per serving
401g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
Sugar, butter, and eggs form the base of these toffee crunch cookies.
Hands-Free Mode Off
Ingredients
- 2 cups sugar
- 1 1/2 cups butter
- 2 eggs
Advertisement
Reviews, cook notes, and substitutions
No member notes yet. Public visitors can read notes here once members share them.
Log in with an active membership to leave a review or share cook notes and substitutions.
