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Easy Chicken Spaghetti
At a Glance
- Total
- 45 min
- Servings
- 6 servings
Categories
- Main Course
- Pasta
- Easy
Allergens
- Wheat
- Milk
Servings & Nutrition
Original recipe serves 6. Current scale: 1x.
Calories
383.3
per serving
2300 for selected servings
Fat
10g
per serving
60g for selected servings
Sugar
2g
per serving
12g for selected servings
Protein
31.7g
per serving
190g for selected servings
Carbohydrates
38.3g
per serving
230g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
Chicken spaghetti made with cooked chicken, pasta, cream of mushroom soup, and cream of chicken soup.
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Ingredients
- 2-4 chicken breasts
- 1 (16 ounce) can cream of mushroom soup
- 1 (16 ounce) can cream of chicken soup
- Spaghetti, amount not specified
Instructions
Cook spaghetti according to package directions and drain.
Cook chicken breasts until done, then shred or chop.
Combine cooked spaghetti, chicken, cream of mushroom soup, and cream of chicken soup.
Heat until warmed through and serve.
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