Catsup Aka Ketchup
At a Glance
- Total
- 3 hrs 30 min
- Servings
- Approximately 7 servings
Categories
- Condiment
- Simmered
Dietary
- Vegan
- Vegetarian
Servings & Nutrition
Original recipe serves 7. Current scale: 1x.
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
A homemade tomato ketchup made with ripe tomatoes, onions, and bell peppers cooked down into a thick condiment.
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Ingredients
- 10 lbs ripe tomatoes, peeled and chopped
- 3 large yellow onions, finely chopped
- 2 red bell peppers or 2 green bell peppers, seeded and chopped
Instructions
Combine the tomatoes, onions, and bell peppers in a large pot.
Bring to a simmer over medium heat, stirring occasionally.
Cook until the vegetables are very soft and the mixture has reduced and thickened.
Puree or press the mixture until smooth, if desired.
Continue cooking as needed until the ketchup reaches the desired consistency.
Cool before serving or storing.
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