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Taco Salad

At a Glance

Total
25 min
Servings
12 servings

Categories

  • Main Course
  • Salad
  • Mexican-inspired

Servings & Nutrition

Original recipe serves 12. Current scale: 1x.

Calories 105 per serving 1260 for selected servings
Fat 7.3g per serving 88g for selected servings
Sugar 0.8g per serving 10g for selected servings
Protein 6.5g per serving 78g for selected servings
Carbohydrates 2.7g per serving 32g for selected servings

Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.

Taco salad with lettuce, seasoned ground beef, and taco seasoning.

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Ingredients

  • 1 head lettuce, torn into small pieces
  • 1 lb hamburger meat
  • 1 (1 1/4 ounce) packet taco seasoning

Instructions

  1. Cook hamburger meat in a skillet over medium heat until browned and cooked through.

  2. Stir in taco seasoning and prepare according to packet directions.

  3. Place torn lettuce in a large serving bowl.

  4. Top lettuce with seasoned beef and toss or serve immediately.

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