Basic Quiche
At a Glance
- Total
- 1 hr
- Servings
- 1 serving
Categories
- Main Course
- Baked
Dietary
- Vegetarian
Allergens
- Eggs
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
A simple egg and milk quiche baked in a frozen deep-dish pie shell.
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Equipment
Oven, mixing bowl, whisk, 9-inch deep-dish pie shell
Ingredients
- 5 large eggs
- 3/4 cup milk
- 1 frozen 9-inch deep-dish pie shell
Instructions
Preheat the oven according to the frozen pie shell package directions.
Place the frozen 9-inch deep-dish pie shell on a baking sheet.
Whisk the eggs and milk together in a mixing bowl until combined.
Pour the egg mixture into the pie shell.
Bake until the quiche is set in the center and the crust is golden.
Let cool briefly before serving.
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