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Skillet Enchiladas

At a Glance

Total
45 min
Servings
8 servings

Categories

  • Main Course
  • Mexican-inspired
  • Skillet

Allergens

  • Milk

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 142.5 per serving 1140 for selected servings
Fat 9.8g per serving 78g for selected servings
Sugar 1.1g per serving 9g for selected servings
Protein 10.3g per serving 82g for selected servings
Carbohydrates 3.1g per serving 25g for selected servings

Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.

A stovetop skillet enchilada dish with ground beef, onion, and condensed cream of mushroom soup.

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Equipment

Skillet

Ingredients

  • 1 lb ground beef
  • 1 medium onion, chopped
  • 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted

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