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Easy Almost Fat Free Cornbread
At a Glance
- Total
- 30 min
- Servings
- 12 servings
Categories
- Bread
- Side Dish
- American
- Baking
- Easy
Dietary
- Low-fat
Allergens
- Wheat
Servings & Nutrition
Original recipe serves 12. Current scale: 1x.
Calories
75.1
per serving
901 for selected servings
Fat
0.4g
per serving
5g for selected servings
Sugar
0.1g
per serving
1.5g for selected servings
Protein
1.9g
per serving
23g for selected servings
Carbohydrates
15.8g
per serving
190g for selected servings
Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.
A simple low-fat cornbread made with cornmeal, flour, and baking powder.
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Ingredients
- 1 cup cornmeal
- 1 cup flour
- 1 tablespoon baking powder
Instructions
Preheat the oven and prepare a baking pan.
Combine the cornmeal, flour, and baking powder in a mixing bowl.
Prepare as a cornbread batter, spread in the pan, and bake until set and lightly golden.
Cool slightly, then cut into 12 servings.
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