No reviews yet

Citrus and Smoked Salmon Striped Roast Halibut

At a Glance

Total
30 min
Servings
4 servings

Categories

  • Main Course
  • Roasting

Allergens

  • Fish

Servings & Nutrition

Original recipe serves 4. Current scale: 1x.

Calories 262.5 per serving 1050 for selected servings
Fat 4.5g per serving 18g for selected servings
Sugar 0.8g per serving 3g for selected servings
Protein 47.5g per serving 190g for selected servings
Carbohydrates 3.8g per serving 15g for selected servings

Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.

Roasted halibut with lemon, lime, and smoked salmon accents.

Hands-Free Mode Off

Ingredients

  • 4 (10 ounce) boneless halibut portions
  • 1 whole lemon
  • 1 whole lime

Instructions

  1. Preheat the oven for roasting.

  2. Place the boneless halibut portions in a roasting dish.

  3. Slice or juice the lemon and lime and add to the halibut.

  4. Roast until the halibut is cooked through and flakes easily.

Advertisement

Reviews, cook notes, and substitutions

No member notes yet. Public visitors can read notes here once members share them.

Your Kitchen Concierge chef avatar

Your Kitchen Concierge

Recipe finder and budget meal ideas
Hi, I am Your Kitchen Concierge. I am here to help with all things food. I can find recipes, explain cooking methods and ingredients, and help you plan meals on a budget. Try asking me a question.