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Shish Kabob Marinade

At a Glance

Prep
2 hrs 5 min
Total
2 hrs 5 min
Servings
8 servings

Categories

  • Marinade
  • Marinating
  • Easy

Allergens

  • Soy

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 83.4 per serving 667 for selected servings
Fat 0.1g per serving 0.8g for selected servings
Sugar 17g per serving 136g for selected servings
Protein 1.2g per serving 9.8g for selected servings
Carbohydrates 19.8g per serving 158g for selected servings

Nutrition is approximate based on the ingredient list. Please verify for dietary or medical needs.

A simple shish kabob marinade made with soy sauce, ketchup, and sugar.

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Ingredients

  • 1/2 cup soy sauce
  • 1/2 cup ketchup
  • 1/2 cup sugar

Instructions

  1. Combine soy sauce, ketchup, and sugar in a bowl.

  2. Stir until the sugar is dissolved.

  3. Use as a marinade for shish kabobs and marinate for about 2 hours before cooking.

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