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Pineapple Punch

At a Glance

Prep
10 minutes
Total
10 minutes
Servings
8-10 serving(s)

Categories

  • Punch Beverage
  • Hawaiian
  • No-cook
  • Easy
  • No-Cook

Dietary

  • Low Cholesterol
  • Low Protein

Servings & Nutrition

Original recipe serves 10. Current scale: 1x.

Calories 172.6 per serving 1726 for selected servings
Fat 0.2g per serving 2g for selected servings
Sugar 38.3g per serving 383g for selected servings
Protein 0.6g per serving 6g for selected servings
Carbohydrates 43.2g per serving 432g for selected servings

Got this recipe from our pastor's wife while stationed in Hawaii. It is VERY easy and is always a big hit! I don't remember how many ounces are in the cans, so the amounts are approximates.

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Equipment

Punch bowl

Ingredients

  • 1 (46 ounce) can pineapple juice
  • 1 (2 liter) bottle ginger ale
  • ice

Instructions

  1. Pour one can of juice plus 1 bottle of ginger ale into punch bowl. Add ice and serve cold.

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Source: https://www.food.com/recipe/pineapple-punch-178522

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