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Trinidad and Tobago Garlic Sauce
At a Glance
- Prep
- 2 minutes
- Total
- 2 minutes
- Servings
- 1 1/4 cup
Categories
- Sauces
- Caribbean
- blended
- Easy
- Blended
Dietary
- Vegan
The lime juice and salt mellow out the garlic flavor. This sauce was originally created for Shark and Bake, but it can be used with any grilled food. From the Barbecue Bible. If not serving this immediately, cover tightly and refrigerate for up to 3 days.
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Equipment
Blender or food processor
Ingredients
- 8 garlic cloves, peeled
- 1/2 cup lime juice (to taste)
- 1/2 cup distilled white vinegar
- 1/4 cup water
- 1 tablespoon salt (to taste)
Instructions
Combine all ingredients in a blender or food processor and puree until smooth.
Serve at room temperature.
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