Name: Tijuana Munch
Prep time: 15 min
Total time: 15 min
Yield: 3 cups
Cuisine: Tex-Mex
Ingredients: 1 (16 ounce) can pork and beans, undrained, mashed; 1/2 lb pasteuized processed cheese with jalapeno peppers, cubed; 1/4 cup green onion, sliced; 1 medium tomatoes, chopped; taco chips or corn chips

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Tijuana Munch

At a Glance

Prep: 15 minutes
Total: 15 minutes
Servings: 3 cups

Allergens

Milk

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Equipment

Saucepan, spoon, knife, cutting board

Ingredients

1 (16 ounce) can pork and beans, undrained, mashed
1/2 lb pasteuized processed cheese with jalapeno peppers, cubed
1/4 cup green onion, sliced
1 medium tomatoes, chopped
taco chips or corn chips

Instructions

Combine pork and beans, cheese spread and green onions; heat until cheese spread is melted.
Stir in tomato.
Garnish with additional onions, if desired.
Serve warm with taco or corn chips.

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