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Baja Bites

At a Glance

Prep
15 minutes
Cook
40 minutes
Total
55 minutes
Servings
8 serving(s)

Categories

  • Appetizer
  • Mexican
  • Oven
  • Easy
  • Cheese

Dietary

  • Vegetarian

Allergens

  • Eggs
  • Milk
  • Wheat

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 249.8 per serving 1998.4 for selected servings
Fat 18.7g per serving 149.6g for selected servings
Sugar 1.2g per serving 9.6g for selected servings
Protein 14.9g per serving 119.2g for selected servings
Carbohydrates 5.7g per serving 45.6g for selected servings

Make and share this Baja Bites recipe from Food.com.

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Equipment

Mixing bowl, 8x8 inch baking pan, oven

Ingredients

  • 5 eggs, beaten
  • 1 cup cottage cheese
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/4 cup butter, melted
  • 2 tablespoons minced green onions
  • 1 (4 ounce) can chopped green chilies, drained
  • 2 cups shredded monterey jack cheese (or pepper jack cheese)

Instructions

  1. In a bowl, combine eggs and cottage cheese; blend until almost smooth.

  2. Add in flour, baking powder, and butter; stir to combine.

  3. Stir in onion, chiles, and cheese.

  4. Pour mixture into a lightly greased 8x8 inch pan.

  5. Bake in a 350° oven for 30-40 minutes.

  6. Let cool slightly; cut into squares.

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Source: https://www.food.com/recipe/baja-bites-144515

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