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Baja Sauce
At a Glance
- Prep
- 5 minutes
- Total
- 5 minutes
- Servings
- 1 cup
Categories
- Sauces
- Mexican
- No-cook
- Easy
- No-Cook
Dietary
- Vegetarian
Allergens
- Milk
- Eggs
So good on tilapia, mahi mahi, fish tacos, black beans, grilled shrimp or even as the sauce for cabbage slaw.
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Equipment
Mixing bowl, Spoon, Knife, Cutting board
Ingredients
- 1/2 cup sour cream or 1/2 cup plain yogurt
- 1/2 cup mayonnaise
- 2 teaspoons Mexican seasoning (many recipes on food.com)
- 1 small jalapeno pepper, seeded and diced
- 1 garlic clove, finely minced (optional)
- 1/4 cup fresh lime juice
- 1/2 cup chopped fresh cilantro
Instructions
Combine all ingredients; stir well. Best to let it meld flavors for an hour or so before using.
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