Microwave Chocolate Mug Brownie
At a Glance
- Prep
- 5 minutes
- Cook
- 1 minute
- Total
- 6 minutes
- Servings
- 1 brownie, 1 serving(s)
Categories
- Dessert
- Microwave
- Easy
Allergens
- Milk
- Wheat
Servings & Nutrition
Original recipe serves 1. Current scale: 1x.
This makes a delicious brownie for one in about a minute. 60 seconds makes a molten center brownie. 75 seconds make a uniformly done brownie. Be careful not to overcook.
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Equipment
Microwave, microwave-safe coffee mug, whisk or fork, measuring spoons
Ingredients
- 2 tablespoons melted butter or 2 tablespoons oil
- 2 tablespoons milk or 2 tablespoons chocolate milk
- 1/4 teaspoon vanilla extract
- 1 dash salt
- 2 tablespoons white sugar, depending on how sweet you like it
- 2 tablespoons unsweetened cocoa powder
- 4 tablespoons flour
- to make triple chocolate add chocolate milk, chocolate chips, and serve with chocolate syrup
Instructions
In a coffee mug, add water/milk, melted butter/oil, a dash of salt and vanilla extract. Whisk well.
Add cocoa powder, whisk well. Add sugar, whisk well. Add flour, whisk well.
Microwave for 60 seconds. Center should be slightly molten. Careful not to overcook.
Enjoy with a spoon. Careful, brownie will be hot.
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