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Rock Cornish Game Hens With Apple Jelly Glaze

At a Glance

Prep
10 minutes
Cook
1 hour 15 minutes
Total
1 hour 25 minutes
Servings
8 serving(s)

Categories

  • Chicken
  • Main Course
  • Roasting
  • Easy

Dietary

  • High protein
  • High Protein

Servings & Nutrition

Original recipe serves 8. Current scale: 1x.

Calories 457.4 per serving 3659.2 for selected servings
Fat 23.5g per serving 188g for selected servings
Sugar 22.4g per serving 179.2g for selected servings
Protein 29g per serving 232g for selected servings
Carbohydrates 32.1g per serving 256.8g for selected servings

Make and share this Rock Cornish Game Hens With Apple Jelly Glaze recipe from Food.com.

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Equipment

Oven, shallow baking dish, small saucepan

Ingredients

  • 4 rock cornish game hens, thawed
  • 1 1/2 tablespoons poultry seasoning
  • 1 large onion, sliced
  • 2 garlic cloves, minced
  • 1 cup apple jelly

Instructions

  1. Preheat oven to 350 degrees F.

  2. Place full thawed game hens in a shallow baking dish.

  3. Sprinkle liberally with poultry seasoning, then rub the seasoning onto the skin.

  4. Scatter onion rings and minced garlic over the birds.

  5. In a small saucepan, melt the apple jelly. Gently ladle the melted jelly over each hen.

  6. Place in the middle rack of the oven. Periodically, baste the birds with the pan juices.

  7. Roast 1 hour 15 minutes or until done. Let rest 5 minutes or so. Spit hens in half and arrange on platter or plates. Ladle some of the pan juices on the birds.

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Source: https://www.food.com/recipe/rock-cornish-game-hens-with-apple-jelly-glaze-339085

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